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2 oz Ruddell's Mill Bourbon

1/2 Dry Curacao

4 Dashes Aromatic Bitters

Combine ingredients over ice and stir.  Strain into a rocks glass with a large ice cube.  

Garnish with a premium cocktail cherry and flaming orange peel.

1 1/2 oz Ruddell's Mill Bourbon

3/4 oz Italian Red Bitter Liqueur

3/4 oz Sweet Vermouth

4 Dashes of Orange Bitters

Combine ingredients over ice and stir.  Strain into a rocks glass with a large ice cube.  Garnish with an orange peel.

2 oz Ruddell's Mill Bourbon

1 oz Sweet Vermouth

2 Dashes of Aromatic Bitters

Combine ingredients over ice and stir.  Strain into a coupe or martini glass.  

Garnish with a premium cocktail cherry.

2 oz Ruddell's Mill Bourbon

1 oz Dry Vermouth

1/4 oz Maraschino Liqueur

2 Dashes Aromatic Bitters

Combine ingredients over ice and stir.  Strain into a coupe or martini glass.

Garnish with a cocktail cherry.

2 oz Ruddell's Mill Bourbon

1 oz Lemon Juice

3/4 oz Simple Syrup

1 Egg White

3 Drops Aromatic Bitters

Combine Bourbon, Lemon Juice and egg white into a shaker and vigorously dry shake for 15 seconds.  Add ice and shake again.  Strain into a rocks glass with large ice cube.  Top with 3 drops of bitters.

Garnish with a twist.